In 100 g (Grams) of Sauce, pizza, canned, ready-to-serve there is 0.032 g of 4:0 butanoic, butyric fatty acid. Change amount

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4:0 butanoic, butyric fatty acid

4:0 butanoic, butyric fatty acid is a nutrient present in many other foods. The below table lists foods high in 4:0 butanoic, butyric fatty acid other than Sauce, pizza, canned, ready-to-serve.

Roast beef spread	6.4 g	6.4%
Butter, without salt	3.226 g	3.23%
Butter, salted	3.226 g	3.23%
Butter oil, anhydrous	3.226 g	3.23%
Butter, light, stick, with salt	1.788 g	1.79%
Butter, light, stick, without salt	1.788 g	1.79%
Cheese, goat, hard type	1.784 g	1.78%
Butter, whipped, with salt	1.635 g	1.64%
Cheese, mexican, queso cotija	1.583 g	1.58%
Cheese, parmesan, low sodium	1.509 g	1.51%
Cheese, goat, semisoft type	1.496 g	1.50%
Cheese, parmesan, shredded	1.375 g	1.38%
Cheese, romano	1.355 g	1.36%
Cheese, parmesan, hard	1.299 g	1.30%
Candies, toffee, prepared-from-recipe	1.184 g	1.18%
Cheese, swiss, low sodium	1.098 g	1.10%
Cream, fluid, light whipping	1.083 g	1.08%
Cheese, monterey, low fat	1.08 g	1.08%
Cheese, low-sodium, cheddar or colby	1.079 g	1.08%
Cheese, goat, soft type	1.057 g	1.06%

Sauce, pizza, canned, ready-to-serve

Sauce, pizza, canned, ready-to-serve is a type of Soups, Sauces, and Gravies. The most significant nutrients in Sauce, pizza, canned, ready-to-serve are listed below.

Water	86.71 g	86.71%
Energy (calorie)	54 kcal
Energy (joule)	226 kJ
Protein	2.18 g	2.18%
Total lipid (fat)	1.15 g	1.15%
Ash	1.3 g	1.3%
Carbohydrate, by difference	8.66 g	8.66%
Fiber, total dietary	2 g	2%
Sugars, total	3.78 g	3.78%
Calcium, Ca	54 mg	0.05%
Iron, Fe	0.9 mg
Magnesium, Mg	21 mg	0.02%
Phosphorus, P	50 mg	0.05%
Potassium, K	354 mg	0.35%
Sodium, Na	348 mg	0.35%
Zinc, Zn	0.25 mg
Copper, Cu	0.137 mg
Manganese, Mn	0.221 mg
Vitamin C, total ascorbic acid	11.3 mg	0.01%
Thiamin	0.061 mg

Nutrients in Sauce, pizza, canned, ready-to-serve